How many posts about chicken am I up to?
Yesterday at the end of the day, my coworker was putting her lunch bag in the fridge. She'd gone out to lunch instead, and had never gotten around to putting her lunch from home on ice. She was speculating about whether it was safe to eat.
I asked what it was; a chicken and noodle stir fry. Umm, good luck with that, I said. Sure enough, today at lunch she pulled out the bag and said she was hoping for the best.
I'm pretty sure that no matter how "cured" I am, I won't be eating chicken after it's been out of the fridge for 12 hours. To each her own, I guess.
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